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Bubble Tea

With Berry Immune or Collagen Matcha Latte
Gluten Free No Dairy Added Vegan Vegetarian
recipe-difficulty
Easy peasy
recipe-serves
1
ready-in
50 min
Bubble Tea

For when you're feeling bubbly and wanting to brighten up your day, these colourful takes on your standard iced latte are here to inject a dose of fun into your morning.

Drinks
Japanese inspired
Pantry Items
View in metric
  1. Boil 2.5 Pints of water in a saucepan. 
  2. Place the tapioca pearls in the boiling water. Gently stir until floating to the top of the water and the pearls have increased in size. 
  3. Drain with running cold water, then place in the fridge to cool.
  4. Place latte powder of choice, maple syrup, ¼ cup water in a jug and stir to combine. Add plant milk. 
  5. Place ½ cup of tapioca pearls in the bottom of a glass, add latte milk.