Hail Caesar, we've got a new ruler in town! Our Kale Caesar Pasta Salad mixes regal rigatoni, crispy bacon, and a zesty Chicken Bone Broth dressing that’s fit for an emperor. This dish is a delicious twist on the classic Caesar, a flavour revolution that'll have you crowning this your favourite salad! It's a Caesar salad that truly kale-s it!
Cook bacon in a medium pan until crisp and drain on paper towel.
Chop chicken.
Chop kale, coat with 2 tsp olive oil, and scrunch in your hands to break it down and make the kale softer and more palatable.
Make dressing by combining chicken bone broth powder, lemon juice, Worcestershire sauce, olive oil, Dijon mustard, garlic, mayo, and sour cream. Mix until well combined.
To a large bowl, add cooked pasta, chicken, bacon, kale, pepitas, and Parmesan.
Top with dressing and mix well until all coated.
Serve.
Cook the pasta to packet instructions
Cook bacon in medium pan until crisp and drain on paper towel
Chop chicken
Chop kale, coat with 2 tsp olive oil and scrunch in your hands to break it down and make the kale softer and more palatable.
Make dressing by combining chicken bone broth powder, lemon juice, worcestershire, olive oil, dijon, garlic, mayo and sour cream. Mix until well combined
To a large bowl add cooked pasta, chicken, bacon, kale, pepitas and parmesan.
Top with dressing and mix well until all coated
Serve
Kale Caesar Pasta Salad
with Chicken Bone Broth Homestyle Original
Easy peasy
4
25 mins
Hail Caesar, we've got a new ruler in town! Our Kale Caesar Pasta Salad mixes regal rigatoni, crispy bacon, and a zesty Chicken Bone Broth dressing that’s fit for an emperor. This dish is a delicious twist on the classic Caesar, a flavour revolution that'll have you crowning this your favourite salad! It's a Caesar salad that truly kale-s it!
Cook bacon in a medium pan until crisp and drain on paper towel.
Chop chicken.
Chop kale, coat with 2 tsp olive oil, and scrunch in your hands to break it down and make the kale softer and more palatable.
Make dressing by combining chicken bone broth powder, lemon juice, Worcestershire sauce, olive oil, Dijon mustard, garlic, mayo, and sour cream. Mix until well combined.
To a large bowl, add cooked pasta, chicken, bacon, kale, pepitas, and Parmesan.
Top with dressing and mix well until all coated.
Serve.
Cook the pasta to packet instructions
Cook bacon in medium pan until crisp and drain on paper towel
Chop chicken
Chop kale, coat with 2 tsp olive oil and scrunch in your hands to break it down and make the kale softer and more palatable.
Make dressing by combining chicken bone broth powder, lemon juice, worcestershire, olive oil, dijon, garlic, mayo and sour cream. Mix until well combined
To a large bowl add cooked pasta, chicken, bacon, kale, pepitas and parmesan.
