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750 g
Organic Whey Protein Vanilla
Organic Whey Protein Vanilla
Organic Whey Protein Vanilla
Organic Whey Protein Vanilla
Organic Whey Protein Vanilla
Organic Whey Protein Vanilla
Organic Whey Protein Vanilla
Organic Whey Protein Vanilla
750 g
Organic Whey Protein Vanilla
Organic Whey Protein Vanilla
Organic Whey Protein Vanilla
Organic Whey Protein Vanilla
Organic Whey Protein Vanilla
Organic Whey Protein Vanilla
Organic Whey Protein Vanilla
Organic Whey Protein Vanilla

Organic Whey Protein Vanilla

NZ grass fed + pasture raised whey

Certified Organic and made from grass fed New Zealand dairy, this deliciously creamy complete protein delivers essential amino acids and nutrients to support vitality and general wellbeing.
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Free shipping over $89*

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$1 donated per purchase.

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Love it or your money back!*

SEE IT IN ACTION

23g Protein per serve

Tissue building and repair from protein^

Growth of muscle mass from protein^

Energy metabolism from calcium^

General wellbeing

Family friendly

^Contains calcium which contributes to normal energy metabolism + protein which contributes to the growth of muscle mass and is necessary for tissue building and repair, when consumed as suggested and part of a healthy, varied diet.

Benefits

A high quality protein sourced from nature.

Reaching your daily protein target is not always easy, especially when life gets busy or dietary preferences limit your options.

Available in vanilla and chocolate, our Certified Organic Whey Protein delivers 23 g of protein per serve, along with naturally occurring essential amino acids. It is an easy and delicious addition to smoothies, breakfasts or your favourite recipes, helping you increase your daily protein intake.

Our Certified Organic Whey Protein supports:
- Energy metabolism from calcium^
- Growth of muscle mass from protein^
- Tissue building and repair from protein^
- 23g protein per serve
- General wellbeing
- Family friendly

^Contains calcium which contributes to normal energy metabolism + protein which contributes to the growth of muscle mass and is necessary for tissue building and repair, when consumed as suggested and part of a healthy, varied diet.

╳ No synthetic vitamins or minerals
╳ No artificial colours or flavours
╳ No synthetic amino acids
╳ No added sugars

Love it or your money back*!

Add 30 grams (3 heaped tablespoons) to:

  • 250mL water, milk or milk alternative
  • Foods, such as porridge, yoghurt, muffins and clean treats 
  • Smoothies

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PROTEIN INTAKE GUIDE

Age Group: Kids 12 months+

  • Protein Needed: 1g per kg
  • Purpose: Supports growth & development

Age Group: 18 – 49 years

  • Protein Needed: 0.8g per kg
  • Purpose: Minimum required for maintenance

Age Group: 50+

  • Protein Needed: 1.2g per kg
  • Purpose: Helps maintain muscle and strength with age

Lifestyle: High Activity

  • Protein Needed: 1.5+g per kg
  • Purpose: Supports extra muscle repair, energy, and performance

Note: Recommended ranges are based on total body weight. Individuals with higher muscle mass or specific health goals may require more protein.

New Zealand Grass Fed Whey Protein Concentrate (Milk)* (96%), Natural Flavours*, Vanilla Bean* (0.1%), Natural Sweetener (Thaumatin).
*Certified Organic Ingredients 

Contains: milk.
May be present: egg, soy, sesame, lupin, fish, crustacean, mollusc, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Serving size: 30 g
Servings per pack: 25
per serve per 100 g
Energy 512 kJ (122 Cal) 1710 kJ (407 Cal)
Protein, total 23.0 g 76.7 g
— BCAAs 5.7 g 19.0 g
— Gluten Not detected Not detected
Fat, total 1.8 g 5.9 g
— Saturated 1.3 g 4.2 g
Carbohydrate 3.2 g 10.7 g
— Sugars 2.1 g 7.1 g
Dietary fibre Less than 0.1 g 0.1 g
Sodium 98 mg 327 mg
Calcium 115 mg (14% RDI) 382 mg
Percentage RDI (Recommended Dietary Intake).
BCAAs (Branched Chain Amino Acids) naturally present in whey protein concentrate.
Essential Amino Acids Per Serve (g)
Histidine 0.5
Isoleucine (BCAA) 1.6
Leucine (BCAA) 2.6
Lysine 2.2
Methionine 0.6
Phenylalanine 0.8
Threonine 1.7
Tryptophan 0.5
Valine (BCAA) 1.5
Non-essential Amino Acids Per Serve (g)
Alanine 1.2
Arginine 0.6
Aspartic acid 2.6
Cysteine 0.7
Glutamic acid 4.3
Glycine 0.5
Proline 1.5
Serine 1.2
Tyrosine 0.8

Our entire range has been 3rd party tested for a premium quality assurance you can trust. We’ve checked for heavy metals and glyphosate - and passed with flying colours!

The independent lab tested down to 0.01 parts per million (the minimum amount detectable), and there was no glyphosate detected in any of our products.⁠ Plus, heavy metals are well below the safety limits set by FSANZ. Because there are traces of heavy metals present in almost all natural foods, what’s important to note is that there is no heavy metal contamination above what is naturally present and safe to consume in our products.

Ensuring our products are as clean as they are effective is important to us.

Download our certificate of assurance for heavy metals

Download our certificate of assurance for glyphosate

Why Protein Matters?

Protein is one of the three macronutrients, alongside carbohydrate and fat. Protein is made of building blocks called amino acids - nine of which your body can't make itself, so they have to come from food. Protein is involved in many functions, but is necessary for tissue building and repair^ as well as muscle growth and maintenance^. Therefore, protein isn't just a delicious addition to meals and snacks, it’s also functional and necessary for our bodies to thrive. ^Contains protein which contributes to the growth and maintenance of muscle mass and is necessary for tissue building and repair, when consumed as suggested and part of a healthy, varied diet.
Our Organic Whey Protein is made with premium whey concentrate (WPC) from certified organic, grass-fed New Zealand dairy, delivering 23g of complete protein per serve with all 9 essential amino acids. It’s a creamy, versatile option that blends easily into shakes, smoothies or baking. The right protein for you will always depend on your goals and preferences, but whey is a high-quality choice to support everyday wellbeing.
Collagen, whey and plant proteins each have different amino acid profiles and ingredient sources. Whey protein is derived from milk and contains all nine essential amino acids. Plant proteins are sourced from ingredients such as peas, rice or soy and can provide a complete amino acid profile when used alone or in combination, depending on the source. Collagen protein is derived from animal connective tissue and has a different amino acid profile, and it is not a complete protein. Each can contribute protein to the diet. The most suitable option depends on dietary preferences, ingredient tolerances and nutritional requirements.
Protein requirements vary depending on age, sex, body weight, activity level and individual nutritional needs. For adults, the Australian Nutrient Reference Values recommend approximately 0.75 g of protein per kilogram of body weight per day for women and 0.84 g per kilogram per day for men. Protein can be consumed across meals and snacks as part of a healthy, varied diet.

How to choose the right protein

Protein Water
Organic Whey Protein
Clean Protein
Collagen Protein
Collagen Joints + Bones
Protein Water
Organic Whey Protein
Clean Protein
Collagen Protein
Collagen Joints + Bones
Complete protein ✓ ✓ ✓ ✕ ✕
Protein per serve 22g 23g 21g 15.8g 11.5g
Serving suggestion Water Smoothies, milk, sweet treats Smoothies, milk, sweet treats Smoothies, milk, coffee Smoothies, milk, coffee
Flavours Lemonade, Berry Bliss Vanilla, Chocolate Vanilla, Chocolate Unflavoured Unflavoured
Dietary preference Contains dairy, gluten free Contains dairy, gluten free Vegan, gluten free Non-dairy, gluten free Non-dairy, gluten free

Australia’s High Quality Protein Range

Crafted with integrity and care for the whole family. With no synthetics and made with natural ingredients, each product is scientifically formulated by in-house naturopaths and nutritionists to ensure optimal nutrition without compromise. Discover clean, trustworthy protein for every body.
We have sourced certified organic whey protein from grass fed cows in New Zealand, ensuring the highest level of quality from farm to formulation. We carefully selected this premium supplier for their commitment to ethical farming practices, and sustainable production, reinforcing our own values.
When it comes to sourcing ingredients, we choose provenance, nutritional value and quality over cost. We audit all of our suppliers and each ingredient across 15 strict parameters, and follow a rigorous quality control process so only quality ingredients end up in our products. This means no compromises, no fillers, and no synthetics. Only wholefoods that taste amazing and support you and your family.
Inside our in house product lab, you’ll find a team of highly experienced Research & Development experts including Naturopaths, Nutritionists, and Food Technologists, exploring how the body uses nutrients, and developing researched and the highest quality formulations that work.

We only publish genuine customer reviews. To comply with applicable laws and our own review policy, we may be required to moderate reviews and remove certain content we're not permitted to publish. We will never add further content to reviews. Where content has been removed, this will be clearly identified within the review. We do not otherwise alter the reviewer's comments, rating or experience. Read our review policy here.

Common Questions

Whey protein is a high quality, complete protein derived from milk as part of the cheese making process. The liquid whey is collected, filtered, and dried into a convenient powder. Whey protein is a popular source of protein that provides essential amino acids, including Branched chain amino acids (BCAAs), and is commonly included in the diets of active individuals or those looking to increase their daily protein intake.

It can be easily mixed into water, milk, or added to smoothies, oats, or baking as a convenient way to support daily protein intake.

Whey Protein Isolate (WPI), the base of our Protein Waters, is usually suitable for people with lactose intolerance, as it contains less than 1% lactose.

Whey Protein Concentrate (WPC), found in our Organic Whey Protein, contains around 7% lactose, so it may not be suitable for those who are more sensitive.

However, tolerance can vary from person to person. Some individuals may be able to enjoy a small serve of WPC without symptoms. If you’re unsure, we recommend starting with a small amount or choosing WPI (Protein Waters), and always consulting your healthcare provider if needed.

Both contain high quality protein — the best choice depends on your needs:

Whey Protein Concentrate (WPC) → around 70–80% protein, with a little more natural fat and lactose for a creamier taste. This is the type we use in our Organic Whey Protein, making it perfect for smoothies, shakes, and baking.

Whey Protein Isolate (WPI) → over 90% protein, with less fat and lactose than WPC. This is the type we use in our Protein Water, which is light and refreshing.

The choice simply comes down to whether you prefer a creamy shake (Organic Whey Protein) or a lighter shake (Protein Water).

Yes, our whey is pasteurized to ensure it is safe, high quality, and meets all food safety standards. Pasteurization heats the milk to remove harmful bacteria while keeping the protein's nutritional quality.

We recommend enjoying 1 serve of our product per day to help support your protein intake, while getting the rest of your daily protein needs from other wholefoods like legumes, nuts, seeds, grains, and quality animal products (if included in your diet). This approach supports a balanced, nutrient dense lifestyle that aligns with our wholefood philosophy.

We are so confident you will love our range that we’re offering you a risk-free trial. Love them or your money back! View our "Money Back Guarantee T&C's for more information."