Is there anything more thirst quenching than an ice-cold mojito on a hot summer's day? We've put a fun Christmas twist on a classic summer cocktail with the addition of strawberries and pomegranate that your guests will love! It's so simple to make ahead of time, then when the temperature hits sweaty brow level, all you have to do is serve them on a platter of ice for a little heat wave reprieve in boozy pop form.
You will need an ice block mould that makes 10 ice blocks and 10 paddle pop sticks for this amount of mojito mixture.