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Protein Water Cold Foam

with Protein Water
Gluten Free No Dairy Added
recipe-difficulty
Easy peasy
recipe-serves
1 large drink / 2 small
ready-in
10mins

Make yourself at foam with this creamy dreamy cold foam. We’re mixing it up with Protein Water to add fruity flavour (as well as 60g of protein) to both the coconut water base and the soft layer of cold foam. Try matching the flavours or mixing two together.

Nutrition Information (per serve):
Protein: 15g
Carbohydrates: 18g
Fat: 12g
Fibre: 1g


Drinks
Modern Wellness Cuisine
Pantry Items
View in metric

• ⅔ cup heavy whipping cream
• 1 tbsp Protein Water (for cold foam)
• 2 tbsp Protein Water (for the drink)
• 1 ¼ cups coconut water (10 fl oz)
• Ice cubes

1. Add heavy whipping cream and 1 tbsp Protein Water to a small pitcher or frothing cup. Use a handheld frother to emulsify until thick cold foam forms.

2. In a serving glass, stir 2 tbsp Protein Water into 2 tbsp coconut water until dissolved.

3. Fill the glass with ice cubes, then top up with remaining coconut water.

4. Pour cold foam over the drink and serve immediately.