We're all about trying viral food trends, and this has to be one of our favourites! This egg-cellent twist on a classic combines a crispy wholemeal tortilla base with a savoury egg mix, boosted by our Vegetable Broth Garden Veggie for an extra hit of flavour and goodness. Throw in some sundried tomatoes, baby spinach, and melty cheddar, and this one-pan meal is baked in just 20 minutes!
2. Lightly oil the bottom of a round baking dish, then add a tortilla or wrap. Press down to mould to the shape of the dish
3. Crack in your eggs, cottage cheese, and Vegetable Broth powder, and season with salt and pepper. Whisk to combine
4. Add in the sun dried tomatoes and baby spinach, sprinkle over cheddar cheese and bake for 20 minutes or until it doesn't jiggle and the cheese is melted and golden
5. Cut into slices and enjoy!
1. Preheat oven to 200C
2. Lightly oil the bottom of a round baking dish, then add a tortilla or wrap. Press down to mould to the shape of the dish
3. Crack in your eggs, cottage cheese, and Vegetable Broth powder, and season with salt and pepper. Whisk to combine
4. Add in the sun dried tomatoes and baby spinach, sprinkle over cheddar cheese and bake for 20 minutes or until it doesn't jiggle and the cheese is melted and golden
5. Cut into slices and enjoy!
Viral Tortilla Quiche
With Vegetable Broth
Easy peasy
2
30 mins
We're all about trying viral food trends, and this has to be one of our favourites! This egg-cellent twist on a classic combines a crispy wholemeal tortilla base with a savoury egg mix, boosted by our Vegetable Broth Garden Veggie for an extra hit of flavour and goodness. Throw in some sundried tomatoes, baby spinach, and melty cheddar, and this one-pan meal is baked in just 20 minutes!
2. Lightly oil the bottom of a round baking dish, then add a tortilla or wrap. Press down to mould to the shape of the dish
3. Crack in your eggs, cottage cheese, and Vegetable Broth powder, and season with salt and pepper. Whisk to combine
4. Add in the sun dried tomatoes and baby spinach, sprinkle over cheddar cheese and bake for 20 minutes or until it doesn't jiggle and the cheese is melted and golden
5. Cut into slices and enjoy!
1. Preheat oven to 200C
2. Lightly oil the bottom of a round baking dish, then add a tortilla or wrap. Press down to mould to the shape of the dish
3. Crack in your eggs, cottage cheese, and Vegetable Broth powder, and season with salt and pepper. Whisk to combine
4. Add in the sun dried tomatoes and baby spinach, sprinkle over cheddar cheese and bake for 20 minutes or until it doesn't jiggle and the cheese is melted and golden
