Natural Gelatin


Natural Gelatin

142 reviews

$27.95




Natural Gelatin is a versatile product that provides collagen protein with key amino acids for tissue building, repair and gut wellbeing. Made only from sustainably produced Australian bovine. 

Gelatin is a pure protein source, derived from collagen, containing amino acids that contribute to the building and repair of tissues within the body, including the gut^.

Collagen is the most abundant protein in the human body, found in skin, bones, muscles and connective tissue, and begins to degenerate in our mid 20s when we start to show the signs of aging. Gelatin is a form of collagen and naturally contains a large amount of beneficial amino acids that aren’t commonly consumed in the western diet, but support wellness from the inside out.

Our Natural Gelatin is sustainably sourced within Australia utilising only the best Australian grass fed bovine to produce the highest quality gelatin on the market.

^When consumed in conjunction with a healthy, varied diet.

Australian Bovine Gelatin.

Allergen Warning: 

Manufactured in a facility that also processes products containing milk, fish, shellfish, crustacea, soy, eggs, tree nuts, lupin and sesame.

Contains Sulphites (Sulphur Dioxide) due to processing.

Serving Size - 10 g 

 

 

Servings per Package -

250 g - 25 

500 g - 50

Avg. Qty.

per Serve

Avg. Qty.

per 100 g

ENERGY

PROTEIN

-GLUTEN

FAT, TOTAL

-SATURATED

CARBOHYDRATE

-SUGARS

SODIUM 

150 kJ

8.8 g

NOT DETECTED

0.0 g

0.0 g

0.0 g

0.0 g

25 mg 

1500 kJ

88.0 g

NOT DETECTED

0.0 g

0.0 g

0.0 g

0.0 g

250 mg 

Percentage Daily Intakes/Recommended Dietary Intakes based on the average adult diet of 8700 kJ per day.

AMINO ACID PROFILE

Grams per 100 g

Glycine21.4
Alanine8.9
Arginine 7.8
Aspartic acid 6.0
Glutamic Acid 10.0
Histidine0.8
Proline 12.4
Hydroxyproline 11.9
Lysine3.5
Hydroxylysine 1.0
Leucine 3.3
Isoleucine 1.5
Methionine 0.7
Phenylalanine 2.4
Serine3.6
Threonine2.1
Tyrosine0.5
Valine2.2

 

Single serve: Add approx. 1 tbsp. (10 g) to your liquid of choice (tea, coffee, juice) hot or cold. If you prefer, ‘Bloom’ the gelatin prior to adding to your liquid. 

To make a set gelatin: Use gelatin to make gummies and other treats.                                                   

220 Bloom count.

  1. 'Bloom' gelatin by adding approximately ¼ cup of gelatin (40 g) to ½ cup of water (1:2 ratio) and stir until an even texture is achieved.
  2. Add bloomed gelatin to 250 mL of any hot liquid with your flavouring and stir until dissolved.
  3. Pour into a mould and then refrigerate for at least 2 hours to set.

NOTE: Reduce the amount of gelatin for a softer set or increase for a firmer set. 

MAKES: 5 L of set liquid.

Is it pregnancy & breastfeeding friendly?

Yes!

In saying this, we do advise on all our products to seek advice from your health care professional on taking our products if you are pregnant or breastfeeding. We only say so as we believe that every pregnancy is different, taking a toll differently on each individual body in vitamin, mineral and energy levels.

We invite you to research the product to ensure that you are not sensitive to any particular ingredients.

Is Gelatin vegan or vegetarian friendly?

No unfortunately, Gelatin is not vegan or vegetarian friendly as it is derived from animal sources. There is no way to obtain gelatin from a plant source as by nature it only occurs in protein rich connective tissue which plants do not have.

Where is Gelatin made and where does it comes from?

Gelatin is a naturally occurring protein source, derived from the collagen rich components of connective tissue in animals. It is produced through a method of heating these components to naturally extract the gelatin rich collagen from these areas.  Gelatin naturally contains a large amount of amino acids such as proline, glycine, hydroxyproline, glutamine and many more which can otherwise be hard to obtain from lean cuts of meat commonly consumed in the western diet. These amino acids are necessary for us to consume as they provide the benefits for all of our connective tissue such as skin, ligaments, bones, cartilage and even our gut lining.

Our Gelatin comes from Australian cows, which are predominantly grass fed. Their diets are supplemented with non-GMO grains when necessary.


Reviews 142

Customer Reviews
5.0 Based on 142 Reviews
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Filter Reviews:
E
20/07/2021
Eloise
Australia Australia
The best!

So good for healthy jellies! And i use it for my bubs jellies - what a great product!

CC
18/07/2021
Claire C.
Australia Australia
Easy!

Love using the gelatin. Especially for fruit gummies. So easy to use! Love it!

JC
04/07/2021
Joanne C.
Australia Australia
Great for mum and bubs!

I started using the gelatin to make immunity boosting gummies for me and my babe when she started day care and we were getting hit with all the germs! 6mths in and we still have daily gummies jam packed with nutrients and the sickness’ have stayed at bay! Delicious and super easy to use

AW
01/07/2021
Amy W.
Australia Australia
Love this product

Love this product- so great to have in the cupboard to quickly turn very ripe fruit into tasty and baby friendly treats that you know are good for the gut too.

MA
02/06/2021
Mietta A.
Australia Australia
Gelatin

Love this product! So useful to have in the pantry

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